Moroccan Lentil Soup A satisfying and filling soup that is thick, tasty and full of wholesome green lentils, onions, carrots and garlic

Vegetable stock* (water, onions*, celery*, carrots*, parsley*), onions*, lentils*, carrots*, leeks*, celery*, garlic*, sea salt, cumin*, ginger*, cayenne pepper*, turmeric*, coriander*.

Nutrition Facts Serv. Size 1 tray (312 g) Servings 1 Calories 150 Fat Cal. 5 *Percent Daily Values (DV) are based on a 2,000 calorie diet. Amount/Serving %DV* Amount/Serving %DV* Total Fat 0.5g 1% Total Carb. 27g 9% Saturated Fat 0g 1% Fiber 10g 41% Cholest 0mg 0% Sugars 4g   Sodium 310 mg 13% Protein 10g   Vitamin A 70% - Vitamin C 15% Calcium 4% - Iron 20%

* Organically grown in accordance with the Oregon Titlh standards and the California Organic Foods Act of 1990